Cutting Saddles
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Cutting Saddles
Simco Saddle
Tree: Ashcraft Bullhide Cowhorse.
Seat: 16”, 16-1/2”, 17”, Chocolate suede.
Cantle: 3”, Cheyenne roll, tooled to match.
Horn: Tall, thin cutter style.
Rigging: Full double, dropped-front Stainless steel.
Finish: Pecan Oil with hand stamped ENTZ tooling on back housing and swell. Smoothout jockey, fenders and cut-away skirts.
Trim: Hand engraved Silver conchos.
Stirrups: 3” Bell, laminated hardwood.
Weight: 40 lbs.
The Ashcraft ENTZ Cutter features a Bullhide Cowhorse tree with dropped dee rigging and cut-away skirts for less bulk and closer contact, smoothout seat jockey and fenders and hand carved ENTZ tooling. Charlie Ashcraft has spent his career accumulating some of the most prestigious awards in the industry including NCHA World Champion, ACHA World Champion, AQHA World Champion, NCHA Hall of Fame and ACHA Hall of Fame.
Cutting Saddles
“When the cow runs and stops, the horse has to run and stop and, when the cow turns, the horse has to mirror the cow and make the same kind of turn or even a more aggressive turn, which derives more points,” Richard Herr, a horse trainer in Gainesville, Texas, says. That’s a lot of action, all crammed into a short two minutes.
In order to do this kind of work, these horses must be in excellent physical condition. “Basically every muscle in their body is used while they are working the cow,” Al Dunning, a cutting horse trainer in Scottsdale, Ariz., says. “There’s probably not another equine athlete that expends this kind of energy in such a small amount of time.”
Ships next day on Cutting Saddles
The Ashcraft ENTZ Cutter features a Bullhide Cowhorse tree with dropped dee rigging and cut-away skirts for less bulk and closer contact, smoothout seat jockey and fenders and hand carved ENTZ tooling. Charlie Ashcraft has spent his career accumulating some of the most prestigious awards in the industry including NCHA World Champion, ACHA World Champion, AQHA World Champion, NCHA Hall of Fame and ACHA Hall of Fame.
Cutting Saddles
“When the cow runs and stops, the horse has to run and stop and, when the cow turns, the horse has to mirror the cow and make the same kind of turn or even a more aggressive turn, which derives more points,” Richard Herr, a horse trainer in Gainesville, Texas, says. That’s a lot of action, all crammed into a short two minutes.
In order to do this kind of work, these horses must be in excellent physical condition. “Basically every muscle in their body is used while they are working the cow,” Al Dunning, a cutting horse trainer in Scottsdale, Ariz., says. “There’s probably not another equine athlete that expends this kind of energy in such a small amount of time.”
Ships next day on Cutting Saddles
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